Rolo Cookies
Yay! I’m so excited for this post. I’m going to share one of my family’s all-time favorite recipes of rolo cookies.
Ooey gooey deliciously easy Rolo cookies.
Ok I just found another delicious recipe I have to share! Have you ever tried Ritz Cracker Toffee? It’s from our friend Stephanie and oh so good!
Don’t get me wrong, I will never stop loving the plain ole chocolate chip, but if you ever want a simple recipe with a little extra chocolatey caramel zing, you have to try these!
First step, make the cookie dough. I used my all-time favorite cookie dough recipe here, and just left out the chocolate chips.
Ingredients for cookie dough {already doubled}.
INGREDIENTS
1 1/3 cup shortening
2 cups sugar
1 cup brown sugar
4 eggs
2 t soda
1 t salt
2 t vanilla
4 1/2 cups flour
STEP 2- Grab a bag of Rolos
{Tip: Milky Ways candy bars are delicious in these as well.}
Unwrap the Rolos. {Your kids are great to enlist for help for this!}
Ok, so now you have your finished cookie dough, and your Rolos. Pretty simple thus far, right?
Next, grab a medium sized ball of cookie dough.
Press a Rolo in the center.
Cover the Rolo in the cookie dough.
It’s so easy, my 3 year old rolled all of them. She felt like such a big girl. 🙂
Ta-da!
Bake at 350 for 10 minutes. Don’t overbake. 🙂
{TIP: some Rolos will stick to the pan a little bit. Make sure cookies cool before taking them off the pan.}
Simply. Delicious.
And easy. Yesss.
And there you have it! A simple, tasty, FAST twist to your typical chocolate chip cookie. Perfect for busy mom’s on the go.
And they’re perfect for Valentine’s Day gifts.
Ingredients
- 1 1/3 cup shortening
- 2 cups sugar
- 1 cup brown sugar
- 4 eggs
- 2 t baking soda
- 1 t salt
- 2 t vanilla
- 4 1/2 cups flour
- one bag of Rolos
Instructions
- Combine all ingredients to make your cookie dough. Insert the rolo in the center of dough, and bake.
- Bake at 350 for 10 minutes. Do not overbake.
Heather Lynne says
These look delicious!
The photos are gorgeous & make my mouth water 😉
Now I think I’m going to have to pin this for later!
janet says
Oh wow, these look so delish. And your pictures are AMAZING.
Brooke says
YUMMMM!
Missy says
so simple and they look delish! Love how you packaged them – and your gorgeous photos!
Theresa B says
Looks good! If you don’t want to unwrap the Rolos, buy the tubes of Rolos with the regular size candy bars (usually by the register) instead of a bag.
alysha says
Good point Theresa! I just went the bag route because it was cheaper. 🙂
Ashley gunson says
I will be making these for my daughters. They look d lish. Thanks for sharing.
Nesleirbag says
These ARE delicious and you packaged them so beutifully!
Stephanie says
Wow. These photos are just beautiful! I would swear you’re a food stylist!
Terry says
I’ve made similar cookies to these for years – except my cookie dough is chocolate! My family loves them — especially when they are warm!
Jennifer says
These are also so yummy when made with a chocolate cookie too – which is just a devils food cake mix, eggs and oil. These are so easy to make!!!
alysha says
Great idea Jennifer, I’ll have to try that!
Shannon says
Hi, those black and white treat boxes are terrific. Where did you find those?
alysha says
Hi Shannon! The treat boxes are from Michaels. 🙂 I think I just got them in the baking section. Hope this helps!
Tanya says
Oh WOW. You took a simple recipe and made it look GORGEOUS. I’m in awe.. can’t wait to try these!
tina marie says
Sheesh i didn’t think cookies could be so photogenic. 😉 they look delicious and so easy!!! Thsnks
Toni says
Hey these cookies were amazing 🙂 My 3 yr old loves rolo’s so I googled and found this recipe it was so easy and I used mini Rolo”s instead of the bigger ones and it worked great 🙂
Danielle says
These look amazing! How many cookies does this make? i’m going to make them for a cookie exchange this week.
Jane Smith says
do you just add all the ingredients together and mix all at once??