Creamy Cilantro Lime Dip

Ingredients

• 1 c. sour cream
• 3/4 c. mayo
• 1 c. cilantro (packed fairly well)
• 1 pkg. Hidden Valley Ranch – buttermilk
• 4 T. salsa verde (we like medium or mild. I know, we’re wimps.)
• 2 large cloves garlic
• Juice of 1 lime

Instructions

1. Blend well and use as a dip for any veggie. If you want it to be a dressing, thin it with milk. BTW, I use low fat sour cream and mayo. You can go either way. This is better next day and should be refrigerated.